With hunger affecting close to one in twelve people worldwide, America’s leadership in promoting global food security leads to a safer, stronger world. American farmers play a key role, supplying an estimated 40% of all global food assistance. As U.S. Secretary of Agriculture Brooke Rollins has said, “We feed the world. We lead the world.”
U.S. international food assistance is closely tied to U.S. national and economic security. Members of Congress vote consistently on a broad, bipartisan basis to sustain international food assistance programs, and U.S. Department of Agriculture (USDA) and Department of State leadership have repeatedly emphasized the strategic imperative of these programs to feed the world’s hungry and expand U.S. economic opportunities, all while supporting American farmers.
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